Reader Submission for the Pinstrosiversary Challenge:
I figured these would be easy – 2 ingredients, right? The first problem came when the directions said to “mash banana.” Don’t bother, just throw everything in a blender. You will thank me.
I used butter because I didn’t have PAM. My real problem came at step 6: Flip. I don’t know if it was the butter, the batter, the spatula, the pan, or my own incompetence, but I ended up with this:
Yes, one looks like a pancake, because I burned it. The rest are a cross between pancakes and scrambled eggs. By the time I finished using all the batter, most of them were cold, so I stuck them in the microwave.
After adding butter and syrup, they aren’t bad. They taste like bananas, and they taste like pancakes, which sort of makes it a win.
I would love to see someone else attempt this so I can figure out where I went wrong… I may just need flipping practice.